Ful Mudammas Recipe (breakfast beans)
Written by Denise Hazime - Get this and other recipes FREE at www.DedeMed.com
Total time: 20 Minutes
Prep time: 10 Minutes
Cook time: 10 Minutes
Ingredients
- 1 16 oz can fava beans
- 1 16 oz can garbanzo beans
- 2 Large minced Garlic
- 1 tsp of salt
- 1/2 cup lemon juice
- 1/2 cup chopped tomato
- 1/2 cup chopped parsley
- 2 radish sliced
- 1 tsp cayenne pepper
- 1/4 cup extra virgin olive oil
Directions
In a pot, warm up the fava beans and chick peas for 10 minutes then transfer to a large bowl. Add minced garlic with salt and lemon juice and combine with beans. With a mortar, mash half of the beans then mix with a spoon. Top with freshly chopped parsley, tomatoes, radishes, olive oil and cayenne pepper. Serve with pita bread, olives and fresh cut vegetables.