Mediterranean cheese rolls are a snack or appetizer that is served in the beginning of a meal and can be served with hummus or baba ghanoush. They usually consist of a salted cheese mixed with herbs and rolled in a thin dough then toasted or fried.
Recipe
1 package thin egg roll dough 2 cups shredded ackawi cheese or shredded mozeralla 1/2 cup shredded cheese mix 1 tbs. chopped parsley 1/2 tsp ground black pepper 1/2 tsp salt (optional) 1 egg white 1 egg yolk (to bind dough) olive oil to pan fry rolls
Combine cheeses, parsley, pepper, salt and egg white until well mixed. Place 1-2 tbs in egg roll and roll up as instructed. Cook in pan or oven in olive oil until dough is browned, for about 4 minutes on each side.
Can I use rice paper in this recipe, does anyone know?
twistar21
|208.38.57.xxx
|2009-08-31 08:20:02
by the way i made this too and it was fantastic!
Sohair
|70.188.175.xxx
|2009-07-16 10:46:09
I just wanted to let you know that Mash'Allah your teaching instructions are really helpful
mrs.wifey
|98.242.26.xxx
|2009-06-28 19:56:05
salam dede... I've made this appetizer and it came out yummy!!! I even cooked ground meat and mixed it with the cheese it came out very delicious! Thanx for the recipes barak allah feek
Anonymous
|60.240.170.xxx
|2009-05-13 14:33:55
youuuuuuuuuuuuuuu are a legend.... i love how you explain everything in details. i learnt alot from your cooking. you should have your own cooking tv show. you have the looks and the brain for it. keep up the good work habibty.
Cheese Rolls 
