Description

Batata harra (literally "spicy potatoes") is a Lebanese vegetable dish. It consists of potatoes, cayenne pepper, coriander, and garlic which are all fried together in olive oil. Amazing!

Recipe

6-8 Med/Lg Red Potatoes
1 Cup Chopped Cilantro
6 Cloves Minced Garlic
1/2 Tsp Cayenne Pepper
1 Tsp Salt
1/4 Cup Olive Oil

Chop the potatoes into cubes. Toss with olive oil and spead on a baking sheet and cook in oven on 400 degrees for 20-25 minutes or until tender. In a pan saute cilantro, garlic and olive oil, add potatoes and toss, season with salt and pepper.

Batata Harra Recipe Demontration Video 

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Comments

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abouamir   |99.17.3.xxx |2010-03-07 10:33:07 you are awsome thanks, i just descover you, you rock

alhoubi   |70.252.189.xxx |2009-11-17 10:29:11 hi dede i like your recipes so much

43makboys   |142.94.5.xxx |2009-10-08 09:12:00 Dede, love the site. I'd like to make batata harra for a potluck. Is it alright served cold?

taranjit   |124.125.18.xxx |2009-09-27 21:58:45 thnks it simple and nice!!!!!

babyxoxogirl  - So GOOD!!   |70.127.108.xxx |2009-08-08 17:34:38 Hi Dede! I made bata hara today and it was amazing! thank you thank you thank you When is your cook book coming out?

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