Kefta Bil Sanieh (beef with tomatoes and potatoes)
Serves 4-6 Difficulty: Easy Prep Time: 1 hour
1 lb ground beef or lamb 1/2 cup finely chopped onion 1 tsp salt 1/2 tsp black pepper 4-6 medium/large potatoes 1 16oz can plain tomato sauce 1/2 cup water 4 thinly sliced roma tomatoes 1/4 tsp garlic powder
Slice potatoes to 1/4 inch thickness and drizzle with olive oil and bake on a baking sheet for 20 minutes at 400 degrees. In a large bowl mix ground meat, onion, salt and black pepper. Spread meat into a 2 inch deep pan, cook meat for 15 minutes, after cooking top the meat with cooked sliced potatoes, sliced tomatoes, tomato sauce and water. Sprinkle with 1/2 tsp salt, black pepper and garlic powder and bake for another 20-25 minutes. Serve with rice, yogurt and pita bread.
Description
This is a wonderful easy dish that is great to serve for dinner or for a dinner party. It consists of a juicy layer of cooked ground beef, potatoes, tomatoes and tomato sauce. Kids love it, adults love it and you will love it.
Kefta bil Sanieh 
