DedeMed - Mediterranean Diet Cooking Video Recipes

Video Recipes Coming Soon

Below are video recipes currently in the oven.

meat and rice stuffed grape leaves
chicken with garlic and potato
kefta bi suniya
bamya
labneh (labne)
labne with garlic and mint
laban

bazala
brown lentil soup
lentil soup
Pita bread (khoubiz)
stuffed potatos
stuffed egg plant
labanimo (shakriyi)

lebne w/garlic and mint
artichoke and mushroom side
koobi w/potato
batata with meat
ghallaba
kefta bi tahini
burgul with tomato and meat
chick peas w/burgul and meat chunks
eggs with ground beef and garlic
rice with fish (Sayyadieh)
moussaka
kebsi
moujadara hammra
lahme (meat) with rice
chicken with rice
macaroni with garlic yogurt
ma'loobi
tajine (baked fish with tahini)
oozi

Mediterranean style lamb chops

Mediterranean seasoned sweet potatoes
Shish barak (Arabic dumplings)
Philo dough with Zaatar
Mediterranean fried goat cheese
Shankleesh
Ablama (meat stuffed squash)
Sfeeha
Mediterranean Chicken patties

arias (arayes)

grilled kebabs

califlower stew

kabees

foosolya

green bean stir fry

iggi (quiche)

rolled omelet

sauted squash with garlic and mint

Rimon style chicken

Phyllo pockets

Large green bean stir fry

Mediterranean coleslaw

chickpea salad

Desserts to come:

Rice pudding (riz bi haleeb)
Atayef
Ashta
Mediterranean Fruit Salad
Turkish Coffee
Dates with Nuts and Coconut
Maamoul
macroon

fig jam

kaa'ek (holiday cookie)

Have a question about this recipe? Find answers or ask questions on the DedeMed forum

Comments

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knahas

|64.252.132.xxx |2010-08-07 21:54:31

do you have a recipe for mediterranean potato salad . My mother used to make one
with lemon juice but I lost the recipe

typeviic - Hen-bee bi ziet

|71.114.167.xxx |2010-06-13 06:26:53

I love the vegi dishes. Endive with oil plus caramelized onions on top is my
favorite. Love to see this one. Of course, the wild version of

endive
is known as dandelion. You could go outside and get them out of your back-yard
if they are not too big.

Tony

selgendy - Malban

|160.133.1.xxx |2010-05-05 12:27:31

Hi Dede,
I want to thank you for this great website. It's become such an
inspiration to cooking and having fun.
I have a small request. I have been
looking for a recipe for malban/loukoumi to stuff the kaa'ek with. I have been
looking for an easy recipe to follow, but of course, no one is as good as you;
so I thought to ask the best. Thank you so much

selgendy - Ka'ab Elghazal

|160.133.1.xxx |2010-04-29 14:59:32

Hi Dede,
I'm so impressed by all that you do. You're so wonderful to help so
many people learn all these great recipes. I'm Egyptian and my entire family
makes fun of me for not being able to cook, but with your recipes and easy to
follow videos, I know I'll do great (hawarihom).
I do have one favor to ask. I
have the craziest sweet tooth and I miss these desserts from back home, but I
have no idea how to make them. They are: Ka'ab Elghazal, Om Ali, and Lo'met
eladi/zalabya. Can you help?
Thank you so much. You're going to keep me happy
forever once I know how to make those. I wish you the best of luck in everything
that you do

Sarah