Welcome to Dede’s Mediterranean Kitchen
This website is for everyone around the world who wants to learn more about Mediterranean and Middle Eastern cooking.  This website is especially for those generations of people around the world who have lost connection with their roots and are looking for a way to reconnect themselves and their families to their heritage through food.  I hope this website helps all those who seek to prepare great eating experiences.       -Dede


The Best Hummus Video Recipe "Re-Released" 

 



 

 

Hummus or hummus bi tahini (Arabic: حُمُّص) also spelled hamos, houmous, hommos, hommus, hummos, hummous or humus) is a dip or spread made of blended chickpeas, sesame tahini, lemon juice, and garlic.

 

Recipe

1/4 Cup Yogurt
1 Can Garbanzo Beans "Chick Peas"
1/2 Cup Tahini (Sesame Seed Paste)
1/2 Cup Lemon Juice
2-3 Cloves of Garlic
1/2 Tsp of Salt
1/4 Tsp citric acid "if you need more lemon taste"
2 Tbs water "if to thick"
3-4 Fresh Mint Leaves "for taste"
2 Tbs of Fresh Parsley "for garnish"
1 Tsp of Cayenne Pepper or Paprika "for garnish"

1/4 Cup of Olive Oil "for garnish"

 

Mix first 9 ingredients and blend until smooth and to desired thickness.  Garnish with parsley, cayenne pepper and olive oil.

 

Have a question about this recipe? Find answers or ask questions on the DedeMed forum


Comments
NYPENNAZ  - Hi Dede   |69.244.56.xxx |2010-08-11 20:48:32
Dede, Thanks for de-mystifing the recipes of alot of the foods I have only
enjoyed while eating out. I too have been glued to my PC and have so enjoyed
watching you prepare so many delicious dishes. So far I have made Hummus and am
looking forward to making stuffed grape leaves. Question? Where do I get
shredded Phyllo? Thanks again..I LOVE your videos.
lina80  - Dede's own tv show.   |67.173.150.xxx |2010-08-10 07:54:58
I sincerely hope that inshallah, you get your own tv show on food network..they
have so many chefs on that show that it's about time we have an arabian chef who
can not only cook med. food but makes it so easy for ppl like us to learn...GO
DEDE!!!
Rosescakedecorating  - mediterranean cooking   |99.89.38.xxx |2010-08-03 05:25:35
I am 1/2 Lebanese and have eaten and cooked very little Mediterranean food and
have a desire to change and learn all about it. My other 1/2 is Italian. I
think it was the falafel wrap I had at Sahara restaurant in Benicia that turned
me into a Mediterranean Foodie. I'd like to know what they do to make the
Falafel at Sahara.
meluvdd  - Chicken Shish Kebab   |24.148.53.xxx |2010-08-01 18:25:01
Dear DEDE: I went to three different restaurant selling Arabic food. Their
Chicken shish kebob very delicious not spicy at all yellow in color very juicy
and no dry at all can you give me a recipe like that. Thanks
MJS  - Makloubeh   |74.127.145.xxx |2010-07-31 09:26:49
Hi Dede,

Do you have a recipe for Makoubeh (upside down rice dish)? Love
your videos. My grandmother made all these dishes when she was alive.

M
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